Ingredients:
3 Tilapias
1/2 cup sour cream
1/4 cup grated Parmesan cheese
3 Tablespoons butter, softened
1/4 teaspoon dill weed
1/4 teaspoon salt
1/8 teaspoon pepper
Paprika
1/4 cup grated Parmesan cheese
3 Tablespoons butter, softened
1/4 teaspoon dill weed
1/4 teaspoon salt
1/8 teaspoon pepper
Paprika
Directions:
Place tilapia in a greased 13-in. x 9-in. baking dish. Combine the sour cream, Parmesan cheese, butter, dill, salt and pepper; spoon over tilapia.
Cover and bake at 375° for 20 minutes.
Uncover; sprinkle with paprika.
Bake 10-15 minutes longer or until fish flakes easily with a fork.
Parmesan Green Onion Couscous
Ingredients:
1 box of Parmesan Couscous (Follow directions according to box)
1/2 cup green onions
Directions:
Make couscous according to box. When the couscous is done add a 1/2 cup of green onions.
The Results:
The results of this dinner was good. My husband liked it alot and I just thought it was good. I was a different dinner for us and I thought it was a success. My boys both gobbled up their dinner. So I guess it was good for them too. This recipe originally called for halibut but I didn't have halibut. I changed most of the recipe but got the idea out of my Taste of Home cookbook.
12 comments:
There is nothing better than a meal that the whole family likes! This looks delicious!
Looks great Nicole, and tilapia is one of the few fish that is available around here.
Very nice dinner.
This looks and sounds like a great meal Nicole!
I love tilapia and this sounds so good, especially with the rice!
This looks delicious - I haven't made tilapia in ages!
Tilapia is one of our favorites, and I love the pairing of it with the couscous. Taste of Home is one of my favorites also!! The meal looks great!!!
I don't usually like fish recipes but this looks delicious!
I'll be giving this a try at the weekend if I can find some tilapia.
Great blog by the way. I've put a link to you on my banana bread blog!!!
I like talapia because you can prepare it so many different ways. The dill and cous-cous sound wonderful!
I always love to check your recipes. Thanks for sharing!
I have tilapia! I'll try this recipe. I just leave the drill, I haven't it!
i used greek yogurt instead of the sour cream, it was super yummy!
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